Summary

• Description:

  The PDF document comprises Grade 9 Agriculture and Nutrition Notes. Hygiene Practices is the third strand among the rationalized strands for Grade 9 Agriculture and Nutrition curriculum.

  The document covers the following sub-strands:

  • Sub-Strand 3.1: Cleaning Waste Disposal Facilities
    • What Are Waste Disposal Facilities?
    • Importance of Cleaning Waste Disposal Facilities
    • How to Clean Waste Disposal Facilities
    • Maintaining Clean Waste Disposal Facilities
  • Sub-Strand 3.2: Disinfecting Clothing and Household Articles
    • What is Disinfection of Clothing and Household Articles?
    • Common Household Articles That Should Be Disinfected
    • Methods of Disinfecting Clothing and Household Articles
    • Importance of Disinfecting Clothing and Household Articles

  The document is neat, printable and colored to stimulate learners.

• File Size:

  178.84 KB
• Length:

  6 pages
• Category:

  Lesson Notes
• Level:

  Grade 9
• Subject:

  AGRICULTURE & NUTRITION
• Posted By:

  Caleb_Peter

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