Summary

• Description:

  The PDF document comprises Grade 7 Agriculture and Nutrition Strand 3: Hygiene Practices Notes. Hygiene Practices is the third strand among the rationalized strands for Grade 7 Agriculture and Nutrition curriculum.

  The document covers the following sub-strands:

  • Sub-Strand 3.1: Hygiene in Rearing Animals
    • Introduction
    • Hygiene Practices in Rearing Domestic Animals
    • Importance of Hygiene in Rearing Domestic Animals
  • Sub-Strand 3.2: Laundry: Loose-Coloured Items
    • Introduction
    • Steps in Laundering Loose-Coloured Articles
    • Importance of Laundering Loose-Coloured Articles

  The document is neat, printable and colored to stimulate learners.

• File Size:

  166.52 KB
• Length:

  5 pages
• Category:

  Lesson Notes
• Level:

  Grade 7
• Subject:

  AGRICULTURE & NUTRITION
• Posted By:

  Caleb_Peter

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