Summary

• Description:

  The MS Word document comprises Grade 6 Rationalized Agriculture and Nutrition Lesson Plans Term 1 2026. The PDF version is also available upon your request.

  The lesson plans cover a duration of 11 weeks, with each week structured to contain 4 distinct lessons. The lesson plans are fully aligned with the KICD-approved CBE (Competency-Based Education) curriculum.

  The document covers the following strands, sub-strands, and topics:

  • Conservation of Resources
    • Controlling Soil Erosion
      • Identification and description of types of soil erosion: Gulley, Rill, Splash, and Sheet erosion.
      • Observing soil erosion in the environment.
      • Methods of controlling soil erosion (natural and man-made).
    • Conserving Water in Seedbeds
      • Types of seedbeds that conserve soil moisture (raised beds, mulched beds, sunken/shallow pit beds).
      • Tools used for preparing seedbeds.
      • Preparation of seedbeds that conserve moisture.
      • Importance of conserving moisture for plant growth.
    • Conserving Wild Animals Using Physical Deterrents
      • Identification of physical deterrents (mesh fences, thorny fences, safe traps, innovative lights, innovative sounds, deflectors).
      • Importance of using deterrents to safeguard crops and domestic animals while conserving wildlife.
      • Establishing deterrents to protect crops.
  • Food Production Processes
    • Rearing Small Domestic Animals
      • Identification of small domestic animals (chickens, rabbits, guinea pigs).
      • Routine practices in rearing small domestic animals (feeding, housing, health care).
      • Benefits and importance of rearing small domestic animals for food and income.
    • Preserving Crop Products: Fruits and Vegetables
      • Identification of fruits and vegetables.
      • Methods of preserving fruits and vegetables (focus on sun drying).
      • Importance of preservation to avoid food wastage.
• File Size:

  98.03 KB
• Length:

  78 pages
• Category:

  Lesson Plans
• Level:

  Grade 6
• Subject:

  AGRICULTURE & NUTRITION
• Posted By:

  Caleb_Peter

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