Summary

• Description:

  The PDF document comprises Grade 8 Agriculture and Nutrition Strand 4: Production Techniques Notes. Production Techniques is the fourth strand among the rationalized strands for Grade 8 Agriculture and Nutrition curriculum.

  The document covers the following sub-strands:

  • Sub-Strand 4.1: Sewing Skills: Constructing Household Items
    • Types of Seams Used in Sewing Household Items
    • Making Seam Samples
    • Constructing a Household Item Using Seams
    • Importance of Seams in Household Items
  • Sub-Strand 4.2: Constructing Innovative Animal Waterer
    • Challenges with Animal Waterers in the Community
    • Designing and Constructing an Innovative Animal Waterer
    • Testing and Use
    • Importance of Innovative Animal Waterers
  • Sub-Strand 4.3: ICT Support Services
    • Support Services Accessible Through ICT
    • How to Access Support Services Using ICT
    • Responsible Use of ICT
    • Importance of Using ICT for Support Services

  The document is neat, printable and colored to stimulate learners.

• File Size:

  414.34 KB
• Length:

  10 pages
• Category:

  Lesson Notes
• Level:

  Grade 8
• Subject:

  AGRICULTURE & NUTRITION
• Posted By:

  Caleb_Peter

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