Summary

• Description:

  The MS Word document comprises Grade 8 Agriculture and Nutrition Mid Term 1 2026 Exam with Marking Scheme. The PDF version is also available upon your request. The marking scheme is in a different document.

  It is a Kenya Junior School Education Assessment for Agriculture and Nutrition, Grade 8 Term 1, February 2026.

  • Total Marks: Section A (30 Marks) and Section B (Structured Questions).
  • Number of Questions: Section A: 30 Multiple Choice Questions; Section B: Structured Questions.
  • Marking Scheme: The marking scheme is in a different document.

  It covers the following topics:

  • Kitchen Hygiene: Reasons for maintaining hygiene in the kitchen.
  • Meal Service: Characteristics and advantages of the blue plate service, and other meal service styles.
  • Clothing Construction: Factors considered when choosing seams, types of seams used in clothing, and the importance of seams in household items.
  • Water Conservation: Affordable water storage options and suitable types of water storage containers or structures for home use.
  • Kitchen Equipment: Identification, use, general care, and proper storage of small kitchen tools and equipment.
• File Size:

  1.93 MB
• Category:

  Exams
• Level:

  Grade 8
• Subject:

  AGRICULTURE & NUTRITION
• Posted By:

  Caleb_Peter

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