Summary

• Description:

  The MS Word document comprises Grade 9 Agriculture and Nutrition Paper 1 End of Term 2 2025 Exam with Marking Scheme. The PDF version is also available upon your request. The marking scheme is in a different document.

  The exam paper consists of two sections, A and B, with a total of 42 questions. Section A has 30 multiple-choice questions, while Section B contains 12 structured questions. The paper is marked out of a total of 70 marks (30 for Section A and 40 for Section B). Learners are allocated 1 hour and 40 minutes to complete the exam.

  Topics covered in this exam include:

  • Agriculture:
    • Soil management, including soil types, conservation methods like gabions, and improving fertility through composting and green manure.
    • Crop production, covering plant propagation techniques like grafting, pest control, and principles of sustainable agriculture.
    • Animal production, focusing on livestock health management, poultry housing, and breeds for meat and eggs.
    • Farm operations and economics, such as keeping farm records, value addition, marketing, and agribusiness principles.
    • Water management, including rainwater harvesting and conservation.
  • Nutrition and Home Science:
    • Food and nutrition, covering nutrient groups, vitamins, and planning balanced meals for specific groups like active teenagers.
    • Food preparation and preservation, including cooking methods like steaming and preservation techniques such as freezing and smoking.
    • Home management, which includes hygiene practices like food handling and cleaning, as well as care of clothes and simple repairs like darning.
    • Textiles, including parts of a sewing machine and tools used for crafts like knitting.
• File Size:

  299.44 KB
• Length:

  8 pages
• Category:

  Exams
• Level:

  Grade 9
• Subject:

  AGRICULTURE & NUTRITION
• Posted By:

  Caleb_Peter

Enter your details below to initiate a payment using MPESA.